Shake up your spice drawer with three signature blends from Chef Berty Richter at TLV. The Shawarma is a paprika based spice blend with strong notes of fenugreek, cardamom, and cumin. Great for grilling, roasting and braising. The Hawaiej is a turmeric based spice blend with cardamom and coriander notes. Perfect for soups, stews and marinating chicken. Ras el Hanut is a powerful spice blend with notes of cumin, ginger, cinnamon and allspice. Ideal for vegetables, fish and meats. All three spice blends come in 4oz jars.